09:11 pmWednesday, Apr 26
Chinese (Simplified)EnglishVietnamese

Mother’s Day

Ongoing

Mother’s Day

BRUNCH

9:00am – 2:00pm

A decadent feast featuring made to order Omelettes, fresh made waffle station with various fruit compotes and whipped cream, assorted breakfast pastries and fruit, seafood table featuring chilled Crab legs, clams, mussels & oysters, carved Hip of Beef, Heritage rack of pork, a delicate Mushroom Ravioli, herb cream, port reduction crumbled blue cheese and chives & Maple Dijon Baked Salmon sides. Finish off at our Sprawling Dessert Buffet, featuring duo fountains of dark and pink chocolate with fresh fruit, parfaits, crème Brule, pot of crème, pies, crumbles and more.

DINNER

5:00pm – 9:00pm

Our dinner buffet features a chilled seafood station with chilled crab legs, clams, mussels and oysters, a Chef attended Prawn Flambé Station, carved Prime Rib w/ Yorkshire pudding & carved Leg of Lamb, Maple Dijon Baked Salmon sides, BBQ smoked boneless short ribs petit roasted baby vegetables, a delicate mushroom ravioli, herb cream, port reduction crumbled blue cheese and chives. Finish off at our Sprawling Dessert Buffet, featuring duo fountains of dark and pink chocolate with fresh fruit, parfaits, crème Brule, pot of crème, pies, crumbles and more.

ADULTS $39.95

SENIORS $31.95

KIDS $24.95

CLUB CASH NOT ACCEPTED

RESERVATIONS RECOMMENDED 403.723.4043

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